Tasting Notes: Marzipan, Chocolate, Heavy Cream
Component 1: Coop Tinamit - Guatemala (Washed Process) - 43.5%
Component 2: Volcancito - Costa Rica (Washed Process) - 43.5%
Component 3: Dur Feres, Guji - Ethiopia (Natural Process) - 13%
Objet a Espresso represents our goal of a perfect cup of coffee, while fully acknowledging how foolish a goal that is. In our dreams, this blend perfectly balances sweetness, acidity, and body, while offering intense flavor clarity. In reality, when the coffee is roasted, blended and brewed, the expectation of perfection reveals itself to be the mirage it always was (and always is) but still, this is ever-evolving blend is always worthy of drinking and that pursuit of perfection, knowing you'll fall short, is always worth striving for.